CHOCOLATE CREAM PIE

This chocolate cream pie recipe is from some dear friends of ours who we used to spend a lot of time with years ago. We think of Michael & Tanya everytime we make this pie.

CHOCOLATE CREAM PIE

4 1/2 cup whole milk
1/2 cup heavy whipping cream

Place above ingredients in a sauce pan and heat on low while measuring below ingredients into a mixing bowl.

1 1/2 cups sugar
8 TBSP cornstarch
5 TBSP cocoa (rounded heaping spoonfuls)
6 egg yolks

Mix above together and add 1/2 cup of warm milk mixture from saucepan. Beat with a hand mixer until smooth. Add to milk mixture. Stir constantly until mixture boils. Remove from heat and add:

3 tsp vanilla
4 TBSP butter

Hand whip until butter is melted. Pour into cooked pie shells.

Recipe makes two 9″ pies

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